The Windmill Saucepan

The Windmill Cast Iron Sauce Pan

The cast iron saucepan is multifunctional and can be used directly above the heat source. With a diameter of 10 cm, the pan is practical to use and you can also easily use it with other pans on the fire. Not only is the pan good for sauces, a vegetable oven, an oven dish or other ingredients can also be baked or cooked in the saucepan. You can close the pan with the lid with handle.

Use cast iron saucepan

The saucepan has two handy pouring spouts for pouring sauce. In addition, the pan has a handle on the front to be able to grip the pan firmly. With a diameter of 19 cm and a weight of 2.5 kg, the pan is quite easy to use.

Cast iron is a durable but maintenance-intensive material. Burning in an oven is definitely required to use the saucepan. After this you can use the sauce pan for many years. After using the pan, it is recommended to clean and dry it properly. To stop rust, you can grease the pan and burn in again at the time.

The Cast Iron Sauce Pan in short:

- Cast iron saucepan with two handles and two spouts
- Including lid
- Ø19 cm
- Can be used on any heat source
- Durable cast iron with maintenance instructions

The Windmill Cast Iron offers an extensive collection of high-quality cast iron products, from exterior fireplaces and fire trays to pans and baking tins. All products are made of durable cast iron and have a unique look that suits every interior style.