BonFeu BonBiza
Discover the various BonFeu BonBiza barbecues with a 6 mm plancha baking plate. Made of high-quality steel or Corten steel, available with or without wood storage, expandable with various accessories.
- Ordered before 17.00h, SAME DAY shipment
- Delivery from STOCK
- Pay later
About the BonFeu BonBiza
The BonFeu BonBiza is a premium outdoor kitchen and plancha BBQ in one, designed for those who enjoy stylish and functional outdoor cooking. With a robust design, 6 mm thick steel griddle, and a stable round fire bowl, the BonBiza ensures even heat distribution and optimal grilling performance. Over time, the corten steel develops a unique rust-brown patina, giving it a warm, industrial look. Prefer a modern black finish? The BonBiza also comes with a heat-resistant black coating.
BonBiza & BonBiza XL: two sizes, same power
The BonBiza is available in two sizes:
- BonBiza: ideal for average-sized patios and gardens.
- BonBiza XL: features a larger cooking surface, perfect for hosting and frequent outdoor chefs. Compatible with BonFeu 120 cm standard accessories.
Accessories for enhanced cooking
BonFeu offers a range of plancha accessories to elevate your cooking experience:
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Grill grate for the base
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Skewer ring & skewers
Tools like a plancha spatula and tongs are also available, specially made for griddle cooking. All accessories are tailor-made for the BonBiza.
Use & maintenance of the BonBiza
Using the BonBiza BBQ in 5 steps
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Assemble and level the unit on a stable surface.
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Place kindling in the fire bowl with natural firelighters (wood wool or fire starters).
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Light using a long lighter or matches.
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Gradually add larger logs for a steady flame.
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Prepare the plancha surface with oil.
And the BonBiza barbecue is ready to be used!
Cleaning the BonBiza
- After use, scrape leftover food into the fire.
- While warm, oil the plate lightly.
- Cover with a fitted lid or store the plate in a dry area.